It's never too late to blossom in life, so I'm growing, learning, and having fun now by running, reading, cooking, and exploring the world. All on a budget and from a little house in the Mid-West. A blossoming blissful life.
I made a peach cobbler for Bud last night, and thought I'd share it. It's from Paula Deen and pretty yummy. I didn't have the required 3 quart baking dish, so mine turned out just a bit goopy in the middle, although Bud didn't mind at all and asked for seconds. My peaches were pretty sweet, so if you do have in season peaches that are really sweet, I would cut down on the sugar--you just don't need as much. Otherwise, it was really good and I will probably make it sometime with blueberries--my favorite!